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DETAILS
DESCRIPTION
The individual cornsticks, shaped like ears of corn, are a traditional favorite for generations of Lodge fans. These crispy crusted darlin’s leave your guests yellin’ for more. Great with soups, stews and chili. Provides slow, even heating to prevent sticking and drying out. Gives firm outer crusts and melt-in-your mouth centers.
Highlights:
- Includes 7 impressions
- Pan dimensions : 12"L x 5.5"W x 1"D
- Cast iron
- Shaped like ears of corn
- Foundry seasoned, ready to use upon purchase
- Cast Iron improves baking performance
- Children love the different shapes
- Unique pan designed for baking cornbread; charming design
- Bakeware will last 100 years or more
Use & Care:
- Hand wash
- Dry immediately
- Rub with a light coat of vegetable oil after every use
- You may experience some sticking with new cookware so use a little oil when cooking
- Mild soapy water is fine, if you dry and oil immediately
- Lodge seasoned cast iron is right at home on any heat source, except the microwave